Wake and Bake Lux
This luxury version of our Wake and Bake Cookie is inspired by my favourite Vietnamese Coffee. Made with a vanilla bean, coffee cookie dough loaded with buttery toffee and topped off with an espresso and condensed milk icing drizzle with a dusting of bronze edible mica.
Organic wheat flour, sugar, butter,
free range eggs, toffee bits (contains almonds),
coffee, vanilla bean paste, leavening agent,
pink Himalayan salt, condensed milk, bronze edible mica.
The warm and creamy Kalhua Coffee is a perfect match for this Vietnamese inspired Lux cookie. It will open your senses to the toasty notes of coffee balanced by the buttery sweetness of toffee and condensed milk.
All of our PHAT Cookies are made in a kitchen that handles eggs, dairy, wheat, tree nuts, and peanuts, among other common allergens, and as such, we can’t guarantee any of our products are completely allergen free.
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I was pleasantly surprised how amazing this cookie was. Crunchy and chewy!! It really does remind me of a vietnamese coffee. I can't wait to try all the other ones.