Nova Scotia Blueberry Fog
This limited edition PHAT Cookie is an east coast take on my favorite London Fog Tea. Made with a vanilla bean golden sugar cookie dough infused with organic maple syrup and loaded with Nova Scotia wild blueberries, organic maple syrup flakes, Belgian gold chocolate, a hint of lemon and cinnamon and a local blend of London Fog Tea. I promise you this cookie will take you on a sensory journey, experiencing something new with every bite but instilling a perfect balance of flavours.
Organic wheat flour, sugar, butter, free range eggs, wild blueberries, Belgium gold chocolate, London Fog Tea Blend (contains almonds), organic maple flakes, lemon zest and juice, organic maple syrup, vanilla bean paste, leavening agent, pink Himalayan salt, cinnamon.
Scented Earl Grey Tea pairs beautifully with this East Coast Cookie, bringing out the tart wild blueberry flavours while giving you subtle moments of the creamy London Fog and maple flavours. A match made in heaven for an afternoon tea break.
All of our PHAT Cookies are made in a kitchen that handles eggs, dairy, wheat, tree nuts, and peanuts, among other common allergens, and as such, we can’t guarantee any of our products are completely allergen free.
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