Phat Cookies
Butterscotch Southern Belle
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Cookie Profile
This cookie is my personal favourite recipe made with a vanilla bean, cornmeal cookie dough, loaded with buttery toffee bits, Belgian gold chocolate which naturally tastes like butterscotch and caramel, toasted marshmallows and some Frosted Corn Flakes for that extra crunch.
This cookie has the best crunchy outside with a soft, chewy center and has a perfect flavour balance of salty sweetness with the warmth of butterscotch in every bite.
Ingredients
Ingredients
Organic wheat flour, sugar, cornmeal, butter, free range eggs, Frosted Corn Flakes, toffee bits (contains almonds), Belgian gold chocolate, marshmallows, orange zest and juice, vanilla bean paste, leavening agent, almond extract, pink Himalayan salt.
Drink Pairing
Drink Pairing
Bourbon On The Rocks creates a memorable tasting experience with this southern inspired cookie. The flavour profiles combine beautifully enhancing vanilla and butterscotch notes while adding a level of warmth in every bite.
Allergies
Allergies
All of our PHAT Cookies are made in a kitchen that handles eggs, dairy, wheat, tree nuts, and peanuts, among other common allergens, and as such, we can’t guarantee any of our products are completely allergen free.
Shipping
Shipping
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